McDonald’s Fries Menu with Price Sizes & Calories Guide

Fries – these golden, crispy, and addictive potato sticks have been a staple of the McDonald’s menu for decades, delighting taste buds around the world. McDonald’s fries have become more than just a fast-food side dish; they’re a global phenomenon. Their history, unique preparation, and the secret ingredients that make them so irresistible have solidified their place in the hearts and stomachs of millions.

Golden and Irresistible: Dive into the World of McDonald’s Fries! Discover the Secret to Their Crunch, Flavor, and Worldwide Appeal. Uncover Fun Facts and Tips for a Delicious Experience. 

McDonald’s iconic fries made their debut in 1949. One of the best-kept secrets of McDonald’s fries is the use of a specific type of potato. These potatoes are known for their excellent frying quality, and McDonald’s uses them to achieve that perfect crunch and softness.  Whether you enjoy them on their own or with a burger, there’s no denying the allure of those golden, crispy sticks of potato perfection.

They are perfectly crispy on the outside, with a fluffy interior. They are seasoned with just the right amount of salt, creating a balance that keeps customers coming back for more. Additionally, McDonald’s fries are consistently delicious, no matter where in the world you enjoy them. This consistency is a testament to the brand’s commitment to quality.

McDonald’s fries come in various sizes to cater to different preferences and appetites. The most common sizes you’ll find at McDonald’s are:


990 kJ

237 kcal


Small-sized fries are a perfect snack or side option. They are just the right amount to accompany a burger or enjoy on their own.


410 kJ

337 kcal


Medium-sized fries are a popular choice for those looking for a more substantial side. They provide a satisfying portion without being too overwhelming.


1855 kJ

444 kcal


Large-sized fries are ideal for those with a hearty appetite. They come in a bigger portion, making them a great choice for sharing or as a fulfilling side with your meal.

McDonald’s offers its iconic, mouthwatering fries at an affordable price, making them a delicious and budget-friendly treat for everyone.

Nutritional Aspects:

French fries, a staple in many fast-food meals, are no exception. While these golden potato sticks are undeniably delicious, it’s crucial to be aware of their nutritional makeup. In this section, we’ll break down the key components of McDonald’s fries, from calories and macronutrients to vitamins and minerals, to help you make mindful decisions about including them in your diet.

Nutritional Information:

McDonald’s Fries Small

Nutritional InformationPer Portion%RI (Adult)
Energy (kJ)99012% RI
Energy (kcal)23712% RI
fat (g)1217% RI
of which saturated (g)1.15% RI
carbohydrates (g)2911% RI
of which sugar (g)0.40% RI
fibre (g)2.6 
protein (g)2.35% RI
salt (g)0.447% RI

McDonald’s Fries Medium

Nutritional InformationPer Portion%RI (Adult)
Energy (kJ)141017% RI
Energy (kcal)33717% RI
fat (g)1724% RI
of which saturated (g)1.57% RI
carbohydrates (g)4216% RI
of which sugar (g)0.61% RI
fibre (g)3.6 
protein (g)3.37% RI
salt (g)0.6210% RI

McDonald’s Fries Large

Nutritional InformationPer Portion%RI (Adult) 
Energy (kJ)185522% RI
Energy (kcal)44422% RI
fat (g)2231% RI
of which saturated (g)2.010% RI
carbohydrates (g)5521% RI
of which sugar (g)0.81% RI*
fibre (g)4.8 
protein (g)4.49% RI*
salt (g)0.8214% RI*

*Reference Intake (RI) of an average adult (8400kJ/2000kcal)

Unraveling Allergenic Ingredients:

Contain allergens:


Signs of allergens may include:


More Menu Dishes

Unveiling the Fries Health Profile:

French fries, with their crispy exterior and tender interior, are undoubtedly a beloved treat. However, their delectable taste often comes with nutritional considerations. While fries are a source of carbohydrates and provide some essential nutrients, they are typically high in calories and often cooked in oil, which can make them a less-than-ideal choice for those striving for a balanced diet. 


Are McDonald’s Fries Vegan?

Yes, McDonald’s fries are considered vegan. However, it’s essential to note that they are cooked in the same oil as some non-vegan items, which may be a concern for some strict vegans.

Are McDonald’s Fries Gluten-Free?

Yes, McDonald’s fries are considered gluten-free. However, cross-contamination can occur in shared fryers, so individuals with severe gluten sensitivities should be cautious.

Why Are McDonald’s Fries So Addictive?

McDonald’s fries are designed to be addictive. The perfect combination of crispiness, saltiness, and a unique flavoring blend is a secret recipe that keeps people coming back for more. This flavor profile triggers a sensory response that makes it hard to resist.

How many Calories are in a Small Order of McDonald’s Fries?

A small order contains approximately 230 calories.

Can you Reheat McDonald’s Fries?

While they are best when fresh, you can reheat McDonald’s fries in an oven or toaster oven to retain some of their crispiness.

What is the Ideal Dipping Sauce for McDonald’s Fries?

Ketchup is the classic choice, but many people enjoy it with a variety of condiments, including mayonnaise, ranch, or even a milkshake for a sweet and salty twist.